Type of course:
Digital learning, Lesson
Language:
EN, ES
Duration:
10 minutes
Proficiency:
Beginner
SUMMARY
In this lesson, we will introduce you to the VR/MR technologies that you will use to practice cleaning and disinfection procedures in a fully immersive, simulated environment. Virtual Reality (VR) creates a completely digital space where you can interact with realistic representations of agrifood processing areas. Mixed Reality (MR) blends virtual elements with the real world, allowing you to engage with both simultaneously. Through this technology, you will be able to gain hands-on experience without risk, helping you build confidence and skill in safe, effective cleaning and disinfection practices.
About The Author
ASINCAR is a Spanish Agri-food Technological Centre, an Agrifood Cluster and also a Training Centre. Under any of the roles, its main mission is to contribute to the competitiveness and sustainability of the Agrifood companies and their adaptation to future market scenarios through innovation, cooperation, knowledge and technology transfer as well as support for accessing new markets.
Learning outcomes
- By the end of this lesson, students will be able to recall the basic principles and features of Virtual Reality (VR) and Mixed Reality (MR) technologies used in this training.
- By the end of this lesson, students will be able to describe how to navigate the VR/MR interface and travel through different learning scenarios.
- By the end of this lesson, students will be able to understand the key steps involved in operating the VR/MR equipment as explained.
Course Content
Topics
Uncategorized
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